Our Story & Sustainability




Discover Crush’d, a Danville wine and cocktail bar offering sustainable wine on tap craft cocktails, indulgent bites, and private events in the heart of the Tri-Valley
Our Story & Wine on Tap
At Crush’d, we’re here for a good time and a great glass of wine. We believe the best pours come with good people, easy vibes, and a little responsibility to the planet. That’s why we built our wine-on-tap program around sustainability, flavor, and zero pretension
Sustainably Sourced. Expertly Poured. No Pinkies Required.
Our wines come straight from sustainable, small-batch producers across California and beyond. No fancy jargon, no fluff, just beautifully made wine, served fresh from the tap like the winemaker intended.
One reusable stainless steel keg replaces 26 bottles (and all the corks, foils, and landfill guilt that come with them). That’s a 96% smaller carbon footprint and a much bigger toast to Mother Earth. It’s eco-chic, and it tastes even better knowing you’re doing good with every sip.
Always Fresh. Never Fussy.
We keep our wines temperature-perfect and oxygen-free, so every pour is as fresh as the first. No stale sips. No wasted bottles. No wine crimes.
Whether you’re vibing with a citrusy white or diving into something bold and broody, you’re getting a pure, “from-the-barrel” taste in every glass. Our wine is fresh, crisp, and drama-free, just like our #SipSquad.
Big Group Energy? We’ve Got You.
Planning a celebration, team dinner, or just a wine-fueled hangout with your favorite humans? We offer large table reservations with chef-crafted, pre-fixed menus that highlight the best of our California-centric eats and pours.
Want the whole place to yourself? Let’s talk full buyouts. We’ll flip the space for your private event, complete with curated food, wine, and that signature Crush’d energy. It’s the kind of party the Tri-Valley hasn’t seen before, and you get to say you started it.
Welcome to the Sip Squad
Crush’d isn’t just a wine bar, it’s a whole mood. A place where the playlist is as smooth as the Pinot, the cheese is local, and the energy is always effortless. Whether you’re here for a midweek glass or a weekend brunch that accidentally becomes dinner, you’ll always have a seat at our table.
Crush’d To Go
Take the good vibes home (and bring the snacks). Our market-style shop is stocked with local wines, small-batch condiments, and foodie finds perfect for gifting, or keeping all to yourself.
Want to show up to your next gathering like a total hero? Let us build you a stunning, made-to-order charcuterie and cheese board straight from our menu. No pre-packed trays here, just fresh, curated selections beautifully arranged and ready to impress. Whether it's for a cozy night in, a backyard hang, or an upscale house party, we’ll put it together quickly, and you’ll look like you planned it for days.
Just swing by, pick your favorites, and we’ll handle the magic. Trust us—it’ll be the first thing gone at the party.
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We ♥ our local farmers, ranchers, vintners and producers
Triple Delight, Fresno, CA Blueberries
Iacopi Farms, Half Moon Bay, CA Peas, Legumes, Crucifers
Flannery Meats, San Rafael, CA Aged Beef
Firebrand Bakery, Oakland, CA Breads & Pastries
Happy Acre Farm, Sunol, CA Seasonal Vegetables
Journeyman Meats, Healdsburg, CA Charcuterie
Dirty Girl Produce, Watsoville, CA Strawberries, Tomatoes, seasonal produce
Dwelly Family Farms, Brentwood, CA Corn, Seasonal produce
California Caviar Company, Sausalito, CA Caviar and Roe
Olivina Olive Ranch, Livermore, CA Olive Oil & Vinegar
J&E Family Farms, Brentwood, CA Honey
Oakdale Cheese, Oakdale, CA Award-Winning Gouda